Simply Spinach Strawberry Salad

With ten days to finish two classes, you have to keep things simple, but that doesn't mean it has to taste bad.

Okay, if you don't have Valdosta, use slivered almonds. Also, I usually go for light feta...
Top baby spinach with strawberries, a bit of Valdosta (or almonds), feta crumbles, and dressing.
Yum! (I know you appreciate my real camera shots rather than my washed out iPhone pics. Makes it look edible or something...)

Seared Scallops and Spring Greens

This little ditty is a lovely lunch medley on the lighter side. For those meat-lovers, crumble a slice of turkey bacon on top and add jalapenos for a little extra ZING!

Here's what you'll need to get started:

Sear the scallops for a few minutes. Julienne or chop the red pepper. Drizzle with dressing, and you are ready to go!

OPTIONAL:

Mmmmm.