Mountain Pancakes, Swedish Pancakes, German Pancakes...whatever you choose to call them. In a glass dish, melt 2 T butter or substitute. In a blender, mix 1 c milk, 1 c whole wheat pastry flour, six eggs, pinch of salt and 1 Tbsp sugar or alternative. Pour batter in a pan and cook at 350 for 25 mins.
Showing posts with label german pancakes. Show all posts
Showing posts with label german pancakes. Show all posts
Tuesday, January 12, 2010
Puffy Pancakes
Mountain Pancakes, Swedish Pancakes, German Pancakes...whatever you choose to call them. In a glass dish, melt 2 T butter or substitute. In a blender, mix 1 c milk, 1 c whole wheat pastry flour, six eggs, pinch of salt and 1 Tbsp sugar or alternative. Pour batter in a pan and cook at 350 for 25 mins.
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